(2018) Food Amino Acid Market Size Study, by type, by Source, by Application, and Regional Forecasts to 2025






Summary


Food Amino Acid Market valued approximately USD 4.35 million in 2016 is anticipated to grow with a healthy growth rate of more than 9.4% over the forecast period 2017-2025. Increasing demand for glutamic acid as a flavor enhancer and rising demand for amino acid based nutritional products are the primary growth drivers. Moreover, increasing consumer awareness for nutritional diets is another key growth factor for the global food amino acids market. 

Among the various regions covered in the report, Asia -Pacific region is anticipated to dominate the total revenue share of global food amino acids market. Asia Pacific food amino acid market is projected to contribute more than 32% revenue share in 2016.
The market growth is driven by increasing awareness of consumers for nutritive food diets and rising health consciousness, especially in developing countries like India, China and Malaysia.
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players.
 The detailed segments and sub-segment of the market are explained below:
Market by Type:
·       Glutamic Acid 
·       Lysine 
·       Tryptophan 
·       Methionine 
·       Phenylalanine
Others 

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Market by Source:
·       Plant-Based Amino Acids
·       Animal-Based Amino Acids 
·       Synthetic Amino Acids 

Market by Application:
·       Nutraceuticals & dietary Supplement 
·       Infant formula 
·       Food Fortification
·       Convenience Food 
·       Others 

Market by Regions:
North America [U.S., Canada], Europe [U.K., Germany], Asia-Pacific [China, India, Japan], Latin America [Brazil, Mexico], Rest of the world.

Furthermore, years considered for the study are as follows:
1.     Historical year – 2015
2.     Base year – 2016
3.     Forecast period – 2017 to 2025

Some of the key manufacturers involved in the market Ajinomoto Co., Inc., Kyowa Hakko Kirin Group, Evonik Industries, Sigma-Aldrich, Prinova Group LLC, Daesang Corporation, Shaoxing Yamei Biotechnology, Co., Ltd., Qingdao Samin Chemical Co., Ltd., Hugestone Enterprise Co., Ltd., Brenntag AG, Pangaea Science Inc., Amino GmbH, Kingchem LLC, Rochern Internation Inc., Sunrise Nutrachem Group Frequent cross industry partnerships are leading to market consolidation.

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Related Reports:

2018 Global Synthetic Betaine Industry Report - History, Present and Future


2018 Global Synthetic Butyric Acid Industry Report - History, Present and Future


2018 Global Veterinary Amino acids Feed Additives Industry Report - History, Present and Future


United States Feed Amino acids Market Report 2018


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